Yes, salads are generally fine and even beneficial for IgAN patients! Fresh vegetables provide important nutrients and antioxidants. However, keep these tips in mind:

Wash all produce thoroughly
Consider your sodium - go easy on dressing
If on immunosuppressants, avoid pre-cut/packaged salads
Monitor protein content if adding meat/beans
Choose low-potassium greens if your levels are high
Always check with your doctor about specific dietary restrictions based on your lab results and treatment plan.